My friends Alice and George Wislocki hosted a lovely farewell dinner for me on Friday night. They go away every January for six weeks of tramping in New Zealand, so they know full well how exciting but sometimes intimidating it is to leave home for weeks on end. As always, I had a lovely time chez Wislocki, and Alice cooked a delicious meal, highlighted by chicken with dumplings. Photo credits go to Jonathan Hankin.
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